Forged Chef Knife

Professional Forged Chef Knife – designed for all your chopping, mincing, slicing, and dicing needs.

Features a core of high-quality Japanese stainless steel, enveloped in layers of corrosion-resistant metal for enhanced durability and a razor-sharp edge.

Hand-forged 2.5mm blade with a finely honed edge at 15° per side, ensuring long-lasting sharpness and precision with each cut.

Rockwell hardness of 58-60, crafted using advanced heat treatment for superior wear resistance and strength.

Polished finish with an elegant, minimalist pattern, giving the blade a sophisticated appearance.

Ergonomic handle made from high-grade pakkawood, offering excellent balance, comfort, and control.

Blade Material: Stainless Steel Core
Hardness: 58-60HRC
Blade Thickness: 2.5mm
Weight: 250g

CARE:
✔ Use on wooden or quality plastic boards
✔ Keep dry and clean
✔ Hand wash with warm, soapy water
✔ Lubricate for long-term storage

AVOID:
✘ Dishwashers, harsh cleaners, and soaking.
✘ Using as a tool for non-knife tasks.
✘ Heat sources or direct sunlight to prevent cracking.