Mountain Beef Stew with Golden Fried Potatoes
Learn how to prepare a hearty mountain-style beef dish, slowly cooked over an open fire with crisp golden potatoes and tender sweet onion...
Vegetables Recipes
Fresh, vibrant vegetable dishes full of natural flavor and color.
Recipes
Traditional Clay-Oven Roasted Lamb with Herb Cheese Flatbreads
Learn how to prepare slow-roasted tender lamb in a clay oven with herb cheese flatbreads and a fresh yogurt sauce in this traditional aut...
Fire-Roasted Trout with Apple-Butter Glaze & Coal-Baked Potatoes
Feast featuring open-fire roasted trout basted with a sweet and savory apple glaze, served with coal-baked potatoes, a creamy garlic sauc...
Slow-Roasted Lamb with Vegetables & Walnut-Onion Relish
Tender lamb slow-roasted over vegetables in a vibrant citrus and cherry marinade, paired with a rich, caramelized walnut-onion relish for...
Royal Azerbaijani Lamb Plov & Traditional Tandoor Flatbread
Experience the rich culinary heritage of the Caucasus with this aromatic lamb plov layered with sweet golden raisins, tender chickpeas, a...
Royal Azerbaijani Shah Plov Feast with Ukrainian Borsch & Garlic Buns
This authentic recipe guides you through creating a majestic crown pilaf layered with tender lamb, aromatic saffron rice, and sweet dried...
A Mountain Feast: Stone-Sizzled Stuffed Beef Roast with Blossom Jam
Enjoy spectacular highland feast combines a succulent, cheese-and-pepper stuffed beef roast seared over an open flame with an earthy wild...
Giant Azerbaijani "Burrata" Pie with Spicy Tomato Injected Sulguni
Make a spectacular Giant Azerbaijani Burrata Pie. Hand-stretch fresh Sulguni cheese pouches and inject them with spicy tomato sauce over ...
Mountain-Style Rotisserie Roasted Leg with Traditional Cheese Flatbreads
Experience the robust flavors of the highlands with a tender, slow-roasted leg glazed in a spicy honey-tomato reduction, served with arti...